This has to be the easiest cobbler recipe on the planet. Period.
A big thank you to my dear friend Lollie {cool name huh?} for not only allowing me to eat copious amounts of this last Fourth of July, but also for sharing the recipe with me so I can now pay it forward.
Ingredients:
1 Cup Sugar
1 Cup Flour
1 Cup Milk
2 Tbsp. Butter (melted)
1 Tsp. vanilla
1 Can Sliced Peaches (drained)
Melt Butter and mix all ingredients together. {Easy enough right?}
Pour mixture into 8X8 dish.
**Heads up...go ahead and double this entire recipe and pour it into a 9X13. ;-)
You will thank me for it...I promise.
Then lay your fruit into the mixture. {You can use any fruit with this recipe. Blackberry or Cherry are great too}
Bake at 350 degrees for 30-45 minutes. {In my oven it took closer to 50-55 minutes...just watch it till it is done.}
Be glad you doubled the recipe.
I am linking up at these lovely blogs:
"My every mortal breath, is Grace and nothing less"
